The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

Author: Thayer, Samuel

Brand: Samuel Thayer

Edition: 1

Binding: Paperback

Format: Illustrated

Number Of Pages: 368

Release Date: 01-05-2006

Part Number: 9780976626602

Details: A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.

EAN: 9780976626602

Package Dimensions: 9.0 x 6.0 x 1.3 inches

Languages: English